Red / Gamay / AOP Savoie Wine / 2025
🏆 13 distinctions depuis 2017Couldn't load pickup availability
Crafted with care in respect of Savoyard traditions, our Gamay Sublime entices with its fruity freshness and lightness.
With its brilliant ruby red color, this Gamay reveals aromas of ripe red fruits on the nose, accompanied by subtle notes of flowers and spices. On the palate, it is round and crisp, offering fine tannins and a delicate structure. Perfect for pairing with white meats, charcuterie, and fresh cheeses, Gamay Sublime is the ideal choice for convivial meals and moments of sharing.
Grown on clay-limestone soils with a south-south-east exposure, this Gamay benefits from a temperate climate that accentuates its aromas. Vinification includes careful destemming and a ten-day fermentation with pumping over and cap punching, allowing for the full extraction of color and tannins for a balanced and harmonious wine.
With an average rating of 4.9/5, Gamay Sublime is praised for its "freshness and balance," as well as its "excellent value for money." Customers commend its fruity character and lightness, perfect for any occasion, from lunches with friends to more festive meals.
| Terroir | Clay-limestone soil. South, south-east exposure. Temperate climate. |
| Vinification | Mechanical harvest, destemming. Fermentation is spread over about ten days. Pumping over and cap punching to extract color and tannins. |
| Tasting |
Ruby red color. Nose of red fruits, amyl and spicy notes. Round and crisp palate with fine tannins. |
| Alcohol content | 12% vol. |
| Serving temperature | between 14 and 15°C |
| Cellaring | 1 to 2 years |
| Awards |
Please note: The vintage, medals and photos are not contractual and may vary depending on stock.
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Discover the awards this wine has received over the vintages and competitions.
